七福神
pub
Address:
Phone: 0988683937
Official site · Map
Menu at a glance: 78 dishes · Price range ¥100–¥1,300（median ¥250）
Rare finds here Dishes seen at almost no other restaurant among the 163 Okinawa menus on this site
モモ Thigh meat (grilled) ／ 砂肝 Sunagimo (chicken gizzard) ／ 豚バラ Pork belly
Prices are as listed on each restaurant's official site at the time of collection.
Point-and-order menu
Show this screen to the staff to order. The Japanese dish names are what they read.
Tap a dish to select it; tap again to add one more
| Dish | Price | |
|---|---|---|
| モモ ★Thigh meat (grilled) | ¥180 | |
| ハツChicken heart (yakitori) | ¥180 | |
| 砂肝 ★Sunagimo (chicken gizzard) | ¥180 | |
| つくねTsukune (grilled ground chicken meatball skewer) | ¥190 | |
| ささみ梅・わさび・柚子胡椒 | ¥190 | |
| 豚バラ ★Pork belly | ¥190 | |
| 豚のどなんこつ≈ Chicken cartilage | ¥190 | |
| 豚しそ巻き | ¥230 | |
| しいたけ巻き≈ Shiitake mushroom | ¥230 | |
| アスパラ巻き | ¥230 | |
| ミニトマト巻き≈ Tomato | ¥230 | |
| ピーマンチーズ≈ Cheese | ¥250 | |
| 手羽先Tebasaki (chicken wing tip) | ¥250 | |
| おまかせ5本 | ¥800 | |
| おまかせ8本 | ¥1,300 | |
| おまかせ[5本] | ¥530 | |
| ナス | ¥110 | |
| うずら玉子≈ Egg (tamago) | ¥110 | |
| 玉ねぎOnion | ¥110 | |
| レンコンLotus root | ¥110 | |
| ポークランチョミート | ¥120 | |
| 豚ロースPork loin | ¥130 | |
| エビShrimp (nigiri) | ¥130 | |
| しいたけShiitake mushroom | ¥120 | |
| 牛串 | ¥160 | |
| カマンベールチーズCamembert cheese | ¥160 | |
| キスの大葉包み | ¥200 | |
| 木村くん | ¥230 | |
| ちくわChikuwa (tube-shaped fish cake) | ¥100 | |
| たまご | ¥120 | |
| ウインナーWiener sausage (small sausage) | ¥120 | |
| 三角こんにゃく≈ Konjac (konnyaku) | ¥140 | |
| ごぼう天 | ¥160 | |
| 大根Daikon radish | ¥190 | |
| 厚揚げ豆腐Deep-fried tofu (atsuage) | ¥150 | |
| しらたき | ¥150 | |
| 昆布 | ¥150 | |
| ロールキャベツCabbage roll | ¥190 | |
| たけのこ | ¥200 | |
| てびちTebichi (pig trotters) | ¥400 | |
| ミニ沖縄そばMini Okinawa soba (small-portion noodle soup) | ¥170 | |
| 宮崎産 赤鶏のたたき | ¥780 | |
| 手作りピザ≈ Pizza | ||
| 焼きイカ≈ Squid | ¥480 | |
| 手羽先唐揚げFried chicken wings (karaage-style) | ¥420 | |
| あつやき玉子≈ Egg (tamago) | ¥400 | |
| 軟骨唐揚げDeep-fried chicken cartilage (nankotsu karaage) | ¥380 | |
| エイヒレEihire (grilled dried stingray fin) | ¥350 | |
| ハムチーズカツ | ¥250 | |
| ポテトサラダPotato salad | ¥300 | |
| 牛タタキ | ¥680 | |
| ピーマンしらす≈ Green bell pepper | ¥350 | |
| わさびたっぷりやきとり | ¥160 | |
| 豚肉と野菜のしょうが焼き | ¥500 | |
| もずく酢Mozuku vinegar (seaweed with vinegar) | ¥380 | |
| 島豆腐のやっこ | ¥410 | |
| ヒラヤーチーHirayachi (Okinawan savory pancake with chives) | ¥450 | |
| もずく天Mozuku tempura (5 pieces) | ¥500 | |
| うちなー魚天ぷら≈ Tempura (battered and deep-fried seafood and vegetables) | ¥560 | |
| スクガラス豆腐≈ Tofu | ¥550 | |
| ポーク玉子≈ Egg (tamago) | ¥570 | |
| スーチカーSuchika (salt-cured pork) | ¥590 | |
| ラフテーRafutee (braised pork belly) | ¥600 | |
| ソーメンタシヤー | ¥600 | |
| トーフチャンプルーTofu champuru (tofu stir-fry) | ¥620 | |
| ゴーヤーチャンプルーGoya champuru (bitter melon stir-fry) | ¥700 | |
| ぐるくん唐揚げ≈ Karaage (Japanese fried chicken) | ¥980 | |
| ゴーヤー塩昆布 | ¥450 | |
| 鉄板目玉焼き | ¥250 | |
| マーボー豆腐Mapo tofu | ¥620 | |
| 赤鶏たたき | ¥900 | |
| 麻婆豆腐Mapo tofu | ¥600 | |
| 枝豆Edamame (cold or warm) | ¥400 | |
| 冷やしトマトChilled tomato | ¥400 | |
| ポチギきゅうり | ¥400 | |
| たたきキュウリ | ¥400 | |
| 梅キュー | ¥400 | |
| 白菜キムチNapa cabbage kimchi | ¥400 |
Order list
これをお願いします / We'd like to order these, please.