Gyoza (pan-fried dumplings)
餃子 Dumplings filled with meat and vegetables, typically pan-fried.
4% of menus（7/163 places）
Variations seen on menus
- あぐー餃子 ×2
Where it's most common (share of menus)
| Tochigi | 11% | 12/114 places |
| Kanagawa | 8% | 18/215 places |
| Oita | 8% | 4/52 places |
| Iwate | 8% | 3/40 places |
| Aichi | 7% | 7/100 places |
Median by prefecture
| Tokyo | ¥440 | 9 places |
| Chiba | ¥490 | 5 places |
| Shizuoka | ¥500 | 5 places |
| Hokkaido | ¥728 | 5 places |
Prices are as listed on each restaurant's official site at the time of collection.
8 places ·
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